Malpuwas is a kinds of bread or pancake, which can serve for breakfast. It is make by wheat flour or corn flour. This is very important in newari culture.
Method to make Malpuwas
Method to make Malpuwas
1: Take some wheat flour and add boil milk and mix well
2: Add some
sugar, cardamom and fennel powder
3: Cover with
steel paper and late for well
4: Heat the
ghee in a non stick pain,
5: pour a laddleful of the mixture into the hot ghee
then deep fry on a high flame till golden brown in colour in both sides.
6: Repeat the same staps to make more malpuas
7: Serve immediately.
0 comments:
Post a Comment